Melanie Burford/Prime

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Poulet Frites; roasted chicken, french fries, jus provencal, mixed green salad and mustard vinaigrette at Rotisserie Georgette in New York, NY on July 08, 2014. The restaurant has an open kitchen framed in beautiful blue-an-white Portuguese tile.
Poulet Frites; roasted chicken, french fries, jus provencal, mixed green salad and mustard vinaigrette at Rotisserie Georgette in New York, NY on July 08, 2014. The restaurant has an open kitchen framed in beautiful blue-an-white Portuguese tile.
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